Fresh Bing Cherry Pie

May 21, 2014

A delicious cherry pie make with a buttery flaky crust and sweet bing cherries picked straight from the tree.

Crust:

2 c. flour

1 tsp. salt

2/3 c. shortening

3 T. cold butter

2 tsp. canola oil

1/3 c. milk

1 T. vinegar

Pie Filling:

4 c. fresh pitted cherries

3/4 c. sugar

1/4 tsp. salt

1/2 tsp. vanilla

4 T. quick tapioca

2 T. butter

Directions for Crust: Mix flour and salt in bowl. Cut in shortening and butter with a pastry blender or two forks until it resembles coarse crumbs the size of peas. Combine milk and vinegar in a small...
See the full directions on my site

Nutritions

Calories
407

Sodium
386mg
16% DV

Fat
8g
13% DV

Protein
8g
17% DV

Carbs
71g
24% DV

Fiber
5g
21% DV