Fresh Peach Scones

September 06, 2018

582

Just when I thought these things couldn\\\'t get any better, they did. I loved the banana scones I made with my daughter, but then we decided to make them with fresh peaches. Oh my goodness! With fresh peaches, these scones went to a new level of yumminess. Treat your taste buds to something special with these wonderful treats!

1½ cups all-purpose flour ( plus extra for dusting )
? cup granulated sugar
1 tablespoon baking powder
½ teaspoon fine sea salt
? teaspoon ground cardamom
½ cup (1 stick) cold butter ( cut into ½-inch cubes )
1 cup fresh peaches ( diced )
¼ cup whole milk
1 large egg ( beaten with a pinch of fine sea salt, for egg wash )
2 tablespoons granulated sugar for sprinkling

Whisk together the flour, sugar, baking powder, salt, and cardamom in a large mixing bowl until completely incorporated. Add the butter, and toss to coat each piece in flour. Using a pastry cutter, cut in...
See the full directions on my site

Nutritions

Calories
419

Sodium
12mg
0% DV

Fat
32g
50% DV

Protein
3g
6% DV

Carbs
24g
8% DV

Fiber
1g
6% DV