Frosted Butterscotch Zucchini Bars

March 19, 2018

Zucchini and butterscotch give these oatmeal bars a delicious summer twist.

3/4 cup butter ( softened )
3/4 cup brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups flour
2 1/2 cups rolled oats
1/2 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1 1/2 cup shredded zucchini
1 cup butterscotch chips
For the Frosting
1/2 cup butter
1 teaspoon vanilla extract
4 Tablespoons whipping cream
1/4 teaspoon salt
2 cups powdered sugar

Beat the butter and brown sugar until creamy. Add the eggs and vanilla and beat again. Stir together the flour, oats, salt, cinnamon, and nutmeg. Slowly add it to the butter mixture until it is all mixed...
See the full directions on my site

Nutritions

Calories
308

Sodium
106mg
4% DV

Fat
14g
21% DV

Protein
4g
9% DV

Carbs
39g
13% DV

Fiber
2g
10% DV