Appetizers

Fruity yogurt cups

28

Dairy free yogurt topped with pineapple and mango compote.

4
1½ cup of pineapple and mango mixed together, chopped and peeled
¼ cup of mango and pineapple, pureed
1 tbsp of tapioca starch
¼ cup of coconut nectar (or agave/maple syrup)
2 tbsp of water
¾ of your favourite dairy free yogurt in a jar
Mix together the tapioca starch with the water and set aside. In a small saucepan on low-medium heat add the puree along with the tapioca starch water, stirring frequently. If you're not using puree simply...
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Nutritions

Calories
681

Sodium
609mg
25% DV

Fat
64g
99% DV

Protein
1g
2% DV

Carbs
18g
6% DV

Fiber
2g
9% DV