Main Dishes

Giant potato and cauliflower filo samosa

Ramona's Cuisine
May 25, 2018
36

This samosa, despite being almost made from scratch is so easy to make and a lot healthier than the regular deep fried samosas, it contains potato and cauliflower and some spices and it is seriously delicious.

8 people
900 g organic potatoes peeled and cubed
15 pastry sheets
50 ml oil or butter
1 leak halved and thinly sliced
1/2 cauliflower
1/2 tsp fresh grated ginger
2 cloves garlic
1/2 tsp coriander powder
4 spring onions finely chopped
1/4 tsp black pepper freshly ground
1 onion finely shredded
10 fresh curry leaves
1 tbsp curry powder
1/2 tsp turmeric powder
1 1/2 tsp Himalayan pink salt
1-2 green or red chillies optional
1/2 tsp mixed seeds cumin, mustard, fenugreek and black sesame
2 tbsp mango pickle to serve with
  1. Chop onion and place into a deeper pan with 1 tbsp oil or butter along with the garlic, seeds and chilli if you choose to use. Cook for 2 min covered stirring occasionally.
  2. Add the finely...

See the full directions on my site
Nutritions

Calories
2235

Sodium
5441mg
226% DV

Fat
101g
156% DV

Protein
61g
122% DV

Carbs
307g
104% DV

Fiber
24g
98% DV