GLUTEN FREE ANGEL FOOD CAKE I

February 15, 2018

1344

This Gluten Free Angel Food Cake is simple to make with a blend of gluten free flours. It’s lightly sweetened, low-fat and delicious served with fresh fruit.

1½ cups egg whites ( about 10 )
¾ cup plus ½ cup white sugar ( divided )
¼ cup cornstarch
¼ cup white rice flour
¼ cup tapioca starch
¼ cup potato starch
1½ teaspoons cream of tartar
¾ teaspoon salt
¾ teaspoon vanilla extract
Fruit ( optional )

Preheat oven to 350 degrees. Place the egg whites in the bowl of a stand mixer and allow them to sit for 30 minutes at room temperature. In a small bowl, combine ¾ cup sugar, corn starch, white rice flour,...
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Nutritions

Calories
145

Sodium
298mg
12% DV

Fat
8g
13% DV

Protein
3g
7% DV

Carbs
10g
3% DV

Fiber
0.7g
2% DV