Gluten-Free Pizza Rolls
47
5.1 fl. oz. Full-fat Dairy Milk
0.2 oz. Granulated White Sugar
0.1 oz. Instant Active Yeast
3.9 oz. White Rice Flour
2.3 oz. Tapioca Starch
1.6 oz. Brown Rice Flour
2 teaspoons Xanthan Gum
0.5 teaspoons Salt
1 Egg
3 tablespoons Virgin Olive Oil
0.5 teaspoons Apple Cider Vinegar
Your Choice of Pizza Filling
0.2 oz. Granulated White Sugar
0.1 oz. Instant Active Yeast
3.9 oz. White Rice Flour
2.3 oz. Tapioca Starch
1.6 oz. Brown Rice Flour
2 teaspoons Xanthan Gum
0.5 teaspoons Salt
1 Egg
3 tablespoons Virgin Olive Oil
0.5 teaspoons Apple Cider Vinegar
Your Choice of Pizza Filling
- In a microwave-safe bowl, add the milk and heat it to 49-55°C (120-131°F). Then add the sugar and yeast and gently combine. Cover the mixture using a damp kitchen towel and allow it to rest for 10...
See the full directions on my site
Nutritions
Calories
971
Sodium
1372mg
57% DV
Fat
42g
65% DV
Protein
15g
30% DV
Carbs
128g
43% DV
Fiber
10g
42% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g34%
Polysaturated Fat5g33%
Monosaturated Fat30g190%
Cholesterol106mg35%
Sodium1372mg57%
Potassium298mg8%
Protein15g30%
% DAILY VALUE*
Total Carbohydrate
Fiber10g42%
Sugar5g11%
Vitamin A152IU3%
Vitamin B60.9800000000000001mg49%
Vitamin C2mg3%
Calcium48mg4%
Iron5mg30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.