Honey Goat Cheese Balls | Confetti & Bliss
85
www.confettiandbliss.com
Honey goat cheese balls are perfect party tapas and holiday appetizers. Golden and crisp on the outside, they're soft and creamy on the inside. They're so delicious! Fried goat cheese is a quick simple recipe!
During the busy holiday season, save time by making fried cheese balls in advance. Store them in freezer. When you're ready, pan fry them in batches. They cook in 1 to 2 minutes. Honey goat cheese is a party favorite!
24 balls
Ingredients for Honey Goat Cheese Balls:
Log of soft goat cheese
All-purpose flour
Large egg
Panko breadcrumbs
Canola oil or vegetable oil, for frying
Honey, for drizzling
Fresh Italian parsley, for garnishing
Log of soft goat cheese
All-purpose flour
Large egg
Panko breadcrumbs
Canola oil or vegetable oil, for frying
Honey, for drizzling
Fresh Italian parsley, for garnishing
Add flour to a shallow bowl. Add Panko crumbs to another bowl. Put them aside.
- STEP 1: Slice the log of goat cheese into 24 pieces. The size and shape doesn't need to be perfect...
See the full directions on my site
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Honey goat cheese balls are irresistible! Crispy on the outside. Creamy on the inside. These tapas are easy holiday and game-day appetizers!