Grandma's Pumpkin Snack Cake

September 29, 2014

2356

This Pumpkin Snack Cake is packed full of fall flavors, and topped with a easy cream cheese cinnamon-dusted frosting!

2 cups flour
1/2 teaspoon salt
2 teaspoons cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
4 eggs, lightly beaten
2 cups white sugar
1 cup vegetable oil
15-ounce can pumpkin
For the Frosting:
3 ounces cream cheese, softened
2 cups powdered sugar
1 teaspoon vanilla
1 tablespoon milk

Preheat oven to 350 F and spray a 9x13 pan with non-stick cooking spray. In a medium bowl, stir together flour, salt, cinnamon, baking powder, baking soda. In the bowl of a stand mixer, combine eggs, sugar,...
See the full directions on my site

Nutritions

Calories
355

Sodium
182mg
7% DV

Fat
15g
24% DV

Protein
3g
6% DV

Carbs
53g
18% DV

Fiber
1g
5% DV

Snack Baked