Green Salad

January 21, 2014

Green vegetables are rich in vitamins and antioxidants are good for your health. Green Salad, suitable for Clovers who like salads with special taste! Not just a piece of fresh green vegetables, salad also features delicious and savory sauce. Serve Green Salad plate to meet the nutritional intake of the family!

Ingredients:
100 grams of lettuce
1 Japanese cucumber, thinly sliced
1 green bell pepper, cut into pieces
100 grams of edamame beans, boiled
2 tablespoons toasted almonds
75 grams of mayonnaise
3 tablespoons sweetened condensed sauce Carnation
3 tablespoons chili sauce
Salt and pepper to taste

How to prepare: 1. Sauce: Mix mayonnaise, sweetened condensed milk, stirring until blended 2. Prepare a serving plate, arrange lettuce, cucumbers and peppers. Add edamame beans 3. Pour the salad dressing on top and sprinkle with almonds. Serve

Nutritions

Calories
86

Sodium
505mg
21% DV

Fat
2g
3% DV

Protein
3g
6% DV

Carbs
14g
4% DV

Fiber
2g
11% DV