Grilled Antelope Backstrap Butterfly Steaks
25
I grew up in rural America where hunting for your supper was a regular part of life for our family. I still love to get into the outdoors and hunt for my supper! This fall I was able to have an opportunity to hunt for antelope in the Rocky Mountains and was able to fill my tag. This meal became the next day's supper and was absolutely amazing! I'm sure this would work equally well with your venison or elk steaks too. The backstrap on an antelope is not very big, but oh is it tender! I butterfly
4
2 pounds antelope backstrap
2 tablespoons olive oil
seasoning salt to taste
2 tablespoons olive oil
seasoning salt to taste
Spray your grill with non-stick cooking spray. Antelope and other wild game is so lean that you will want to help it not stick.
Preheat your grill to about 375 degrees.
Prepare your backstrap by cutting...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
57
Sodium
0.0mg
0% DV
Fat
6g
9% DV
Protein
0.1g
0% DV
Carbs
0.1g
0% DV
Fiber
0.1g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.9g4%
Polysaturated Fat0.65g4%
Monosaturated Fat4g29%
Cholesterol0.07mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.1g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.1g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.07mg3%
Vitamin C0.1mg0%
Calcium0.0mg0%
Iron0.04mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.