Halloween Nachos
203
30 blue corn tortilla chips
1 tablespoon vegetable oil
1 orange bell pepper ( cut into thin strips )
1 tablespoon butter or margarine
2 cloves garlic ( finely chopped )
1 1/2 cups shredded deli rotisserie chicken ( from 2-lb chicken )
1 cup drained rinsed black beans ( from 15-oz can )
2 cups shredded sharp Cheddar cheese ( 8 oz )
Fresh cilantro leaves and chopped green onions ( if desired )
Salsa ( if desired )
1 tablespoon vegetable oil
1 orange bell pepper ( cut into thin strips )
1 tablespoon butter or margarine
2 cloves garlic ( finely chopped )
1 1/2 cups shredded deli rotisserie chicken ( from 2-lb chicken )
1 cup drained rinsed black beans ( from 15-oz can )
2 cups shredded sharp Cheddar cheese ( 8 oz )
Fresh cilantro leaves and chopped green onions ( if desired )
Salsa ( if desired )
Heat oven to 400°F. Line cookie sheet with foil. Arrange tortilla chips on cookie sheet, overlapping slightly.
In 10-inch skillet, heat oil over medium heat. Cook bell pepper in oil 3 to 4 minutes or...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
4583
Sodium
13778mg
574% DV
Fat
342g
526% DV
Protein
257g
514% DV
Carbs
83g
28% DV
Fiber
20g
81% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat235g1179%
Polysaturated Fat10g65%
Monosaturated Fat95g597%
Cholesterol946mg317%
Sodium13778mg574%
Potassium3056mg87%
Protein257g514%
% DAILY VALUE*
Total Carbohydrate
Fiber20g81%
Sugar19g39%
Vitamin A10658IU213%
Vitamin B63mg153%
Vitamin C46mg77%
Calcium6484mg648%
Iron11mg62%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.