Ham and Potato Quiche

December 20, 2016

198

Ham and Potato Quiche features eggs, heavy cream, diced ham, potatoes, and onions, and of course cheddar cheese. Great for breakfast, brunch, or dinner!

1 9 inch pie crust
1 tablespooon butter
1 potato, diced
1 cup ham, diced
1/4 cup onion, chopped
6 eggs
3/4 cup heavy cream
1/4 teaspoon black pepper
1/8 teasponn salt
1 cup grated cheddar cheese

Preheat oven to 400°. Place the crust in a pie pan and pierce all over with a fork. Bake for 5 minutes, set aside. Lower the oven temperature to 350°. In a non-stick skillet melt butter over medium-high...
See the full directions on my site

Nutritions

Calories
420

Sodium
497mg
20% DV

Fat
39g
60% DV

Protein
9g
19% DV

Carbs
5g
1% DV

Fiber
2g
10% DV

Dinner Baked