Main Dishes

Herb Roast Chicken

11
6
Chicken:
1 (4 lb) roasting chicken
1 (12 ounce) package herbed bread stuffing
1 cup water
3 Tbsp butter
1 large onion, chopped
3/4 cup frozen chopped spinach, thawed
2 ounces prosciutto or baked ham, cubed
2 cloves garlic, minced
2 tsp dried sage
1/2 tsp dried rosemary
2 Tbsp each heavy cream and lemon juice

Preheat oven to 350 degrees F. Place roasting rack in large roasting pan. Rinse chicken; pat dry with paper towels.

In large bowl, toss stuffing with 1 cup water. In large skillet, melt butter over...


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Nutritions

Calories
921

Sodium
382mg
15% DV

Fat
54g
83% DV

Protein
59g
118% DV

Carbs
8g
2% DV

Fiber
5g
21% DV