Homemade Dinner Rolls with Cheese and Bacon
36
Stine Mari / Ginger with Spice
These deliciously soft homemade dinner rolls are topped with bacon and filled with ooey melty cheese - making them the ultimate bread rolls!
16
1/2 cup water
3 tbsp flour
6 cups flour
14 g dried yeast
3 tsp sugar
1/2 cup milk
1 cup water
2 1/2 tsp salt
1 1/2 tsp garlic powder
3 tbsp parsley
5 oz gouda cheese
10 oz bacon
3 1/2 oz mozzarella
3 tbsp flour
6 cups flour
14 g dried yeast
3 tsp sugar
1/2 cup milk
1 cup water
2 1/2 tsp salt
1 1/2 tsp garlic powder
3 tbsp parsley
5 oz gouda cheese
10 oz bacon
3 1/2 oz mozzarella
- Make tangzhong: Combine 1/2 cup water and 3 tbsp flour in a microwave safe bowl. Heat in the microwave, stopping at 30 seconds interval to stir. Continue until it becomes a paste (about 2 minutes)....
See the full directions on my site
Nutritions
Calories
319
Sodium
632mg
26% DV
Fat
11g
18% DV
Protein
11g
23% DV
Carbs
39g
13% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g27%
Polysaturated Fat1g8%
Monosaturated Fat4g31%
Cholesterol28mg9%
Sodium632mg26%
Potassium135mg3%
Protein11g23%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar1g3%
Vitamin A117IU2%
Vitamin B60.33mg16%
Vitamin C1mg2%
Calcium115mg11%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.