Homemade Marinara Sauce
167
This homemade marinara sauce is rich in flavor and easy to make. It only takes a 5 ingredients and the longer it cooks, the better the taste!
6
1 (28 oz.) can San Marzano stewed tomatoes
1/4 cup olive oil
4 cloves garlic, minced
1 tsp. salt
1/2 tsp. pepper
1 bay leaf
1/4 cup fresh basil leaves, chopped
1/4 cup olive oil
4 cloves garlic, minced
1 tsp. salt
1/2 tsp. pepper
1 bay leaf
1/4 cup fresh basil leaves, chopped
- In a bowl, squish the tomatoes with your hands until all of the juices come out. Add 1/4-1/2 cup water to thin it out. Set aside.
- Add in the oil and garlic into a large skillet over medium...
See the full directions on my site
Nutritions
Calories
334
Sodium
1287mg
53% DV
Fat
24g
37% DV
Protein
22g
45% DV
Carbs
3g
1% DV
Fiber
0.7999999999999999g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat11g56%
Polysaturated Fat1g9%
Monosaturated Fat11g70%
Cholesterol51mg17%
Sodium1287mg53%
Potassium107mg3%
Protein22g45%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7999999999999999g3%
Sugar0.5g1%
Vitamin A617IU12%
Vitamin B60.17mg8%
Vitamin C3mg6%
Calcium661mg66%
Iron0.7500000000000002mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.