BreadsAugust 21, 2015
Calories
163
Sodium
239mg
9% DV
Fat
1g
2% DV
Protein
4g
8% DV
Carbs
31g
10% DV
Fiber
1g
6% DV
Homemade Sandwich Buns
23
These pillowy French-style sandwich buns with a crisp-chewy exterior will make you never want to eat the squishy store-bought kind again!
20
1 TBS active dry yeast or instant yeast
2 ½ cups warm water
2 TBS sugar
6 cups all-purpose flour
2 tsp salt
2 TBS oil
1 egg white, optional*
¼ cup water, optional*
2 ½ cups warm water
2 TBS sugar
6 cups all-purpose flour
2 tsp salt
2 TBS oil
1 egg white, optional*
¼ cup water, optional*
Preheat oven to 400*.
Combine yeast, sugar, and water and let sit 5 minutes for the yeast to dissolve. Add 3 cups flour and mix until smooth. Add in salt, oil, and 1 cup flour and mix well. Add remaining 2...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
163
Sodium
239mg
9% DV
Fat
1g
2% DV
Protein
4g
8% DV
Carbs
31g
10% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.22g1%
Polysaturated Fat0.36g2%
Monosaturated Fat1g7%
Cholesterol0.6500000000000001mg0%
Sodium239mg9%
Potassium70mg2%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar2g5%
Vitamin A110IU2%
Vitamin B60.1mg5%
Vitamin C1mg3%
Calcium7mg0%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.