Honey Cornbread
33
You can quickly and easily stir together a pan of bakery-style Honey Cornbread that's moist, fluffy, buttery, and way better than a box of Jiffy mix! With its sweet flavor and its soft, tender crumb, this is truly the best honey cornbread recipe that you'll ever taste. Pair it with a warm bowl of soup or chili, a pot of beans, pulled pork, fried chicken, or your favorite grilled meats for an easy, family-friendly meal.
9
1 c all purpose flour
1 c yellow cornmeal
1/4 c granulated sugar
1 T baking powder
1/2 t salt
2 eggs
1 c buttermilk
1/4 c honey
2 T melted salted butter
2 T vegetable oil
1 c yellow cornmeal
1/4 c granulated sugar
1 T baking powder
1/2 t salt
2 eggs
1 c buttermilk
1/4 c honey
2 T melted salted butter
2 T vegetable oil
- Preheat oven to 400° F. Grease an 8-inch or 9-inch square baking pan. Set aside.
- In a large bowl, whisk together flour, cornmeal, granulated sugar, baking powder and salt.
- In a...
See the full directions on my site
Nutritions
Calories
332
Sodium
211mg
8% DV
Fat
7g
11% DV
Protein
7g
15% DV
Carbs
60g
20% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g24%
Polysaturated Fat0.9700000000000001g6%
Monosaturated Fat1g10%
Cholesterol9mg3%
Sodium211mg8%
Potassium379mg10%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar18g36%
Vitamin A163IU3%
Vitamin B60.16mg8%
Vitamin C1mg2%
Calcium143mg14%
Iron2mg13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.