honey lemon chicken

May 23, 2015

Try this quick and easy Honey Lemon Chicken recipe for a crispy chicken and refreshing sweet and sour sauce.

1 cup flour
2 Tablespoon cornstarch
½ Tablespoon salt
½ Tablespoon pepper
½ Tablespoon garlic powder (optional)
1 teaspoon paprika powder (optional)
500-700 grams chicken wings, cut at the joints
1 Tablespoon butter (or oil)
2 cloves garlic, minced
½ cup honey
3-4 Tablespoon lemon Juice
1 teaspoon cornstarch dissolved in ¼ cup water
1 teaspoon lemon zest

Rinse and pat dry the chicken wings with paper towel. Set aside for now. Line baking sheet with parchment paper or aluminum foil (for easier cleaning) and place a grease baking or cooking rack on top. No...
See the full directions on my site

Nutritions

Calories
386

Sodium
653mg
27% DV

Fat
14g
22% DV

Protein
18g
36% DV

Carbs
45g
15% DV

Fiber
2g
8% DV