DessertsJuly 15, 2016
Calories
1019
Sodium
662mg
27% DV
Fat
48g
75% DV
Protein
8g
16% DV
Carbs
138g
47% DV
Fiber
3g
13% DV
Honey Mug Cake
23
Dive your spoon into this sweet Honey Mug Cake. A soft, sticky and gooey mug cake made with honey, then topped with a delicious buttercream frosting. A delicious cake in less than 5 minutes!
1
2 tbsp butter
2 tbsp runny honey
1 medium egg
½ tsp vanilla extract
3 tbsp light brown sugar
4 tbsp self-raising flour, see notes
pinch of salt
2 tbsp butter, softened
4 tbsp icing (confectioners\') sugar
(optional) runny honey
2 tbsp runny honey
1 medium egg
½ tsp vanilla extract
3 tbsp light brown sugar
4 tbsp self-raising flour, see notes
pinch of salt
2 tbsp butter, softened
4 tbsp icing (confectioners\') sugar
(optional) runny honey
Get directions here » http://www.sweet2eatbaking.com/honey-mug-cake-recipe/
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1019
Sodium
662mg
27% DV
Fat
48g
75% DV
Protein
8g
16% DV
Carbs
138g
47% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat31g156%
Polysaturated Fat3g21%
Monosaturated Fat14g89%
Cholesterol228mg76%
Sodium662mg27%
Potassium186mg5%
Protein8g16%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar100g201%
Vitamin A1581IU31%
Vitamin B60.61mg30%
Vitamin C3mg5%
Calcium84mg8%
Iron2mg13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.