How to make Tiramisu for Two

January 07, 2017

Tiramisu has been one of my favorite desserts of all time, I would give any food for just a piece of tiramisu. I didn’t have the chance to eat as much of this dessert as I wanted, maybe that’s why I loved it so much.

150 g of mascarpone cheese, at room temperature
3 tablespoons of coconut sugar
1 egg, at room temperature
200 ml of cold strong coffee
1 tablespoon of Amaretto or Rum
approx. 3 ladyfingers
cacao powder

Prepare 2 bowls, crack the egg and separate it. In the bowl with the egg yolk add 3 tablespoons of coconut sugar and in the bowl with the whites, add a pinch of salt. Make some strong coffee, let it cool...
See the full directions on my site

Nutritions

Calories
385

Sodium
90mg
3% DV

Fat
38g
59% DV

Protein
7g
15% DV

Carbs
6g
2% DV

Fiber
2g
9% DV