Main DishesMay 21, 2013
Calories
87
Sodium
74mg
3% DV
Fat
7g
11% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
Hungarian Szeged Goulash
589
8
2lbs Cubed Pork
1 Onion (finely chopped)
2 Tbsp Butter
2 Tbsp Hungarian Sweet Paprika
Salt
Pepper
1 Tbsp Caraway Seeds
2-3 Cloves Garlic
1 Tbsp Flour
1 cup Water
1 L Sauerkraut (drained)
2 Bay Leaves
3/4 cup Sour Cream
1 Onion (finely chopped)
2 Tbsp Butter
2 Tbsp Hungarian Sweet Paprika
Salt
Pepper
1 Tbsp Caraway Seeds
2-3 Cloves Garlic
1 Tbsp Flour
1 cup Water
1 L Sauerkraut (drained)
2 Bay Leaves
3/4 cup Sour Cream
In a large pot or Dutch oven melt the butter or lard. Add finely chopped onion and Hungarian paprika. Cook while stirring for about 2 minutes. Add the cubed pork and quickly brown the pork on all sides....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
87
Sodium
74mg
3% DV
Fat
7g
11% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
