Italian Beef Pho

January 26, 2016

A mash up of pho style soup with Italian flavored beef, this Italian Beef Pho is simple, delicious, and perfect for cold nights like this one.

5 cups fat free beef broth
1 cup dried, porcini mushrooms
2 tablespoons Italian seasoning
1 teaspoon basil
1 teaspoon oregano
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 bay leaf
1 pound sliced, deli roast beef
2 cups baby spinach
1/2 cup grated, Parmesan cheese

Bring the beef broth to a boil. Pour one cup of broth over the porcini and set aside to steep. Add the herbs and spices to the remaining beef broth. Bring to a boil and simmer 10 minutes. Bring back to a...
See the full directions on my site

Nutritions

Calories
404

Sodium
807mg
33% DV

Fat
24g
37% DV

Protein
12g
25% DV

Carbs
47g
16% DV

Fiber
4g
16% DV