Salads

Jalapeño Popper Pasta Salad

126

Macaroni salad with the flavors of a jalapeño popper.

10
1 pound elbow macaroni pasta
1 cup diced jalapeños
4 ounces cheddar cheese, cubed
10 slices bacon, cooked and crumbled
1 cup mayonnaise
1 cup sour cream
4 ounces cream cheese, room temperature
2 tablespoons lemon juice
1 teaspoon garlic powder
black pepper, to taste
Cook the pasta according to the package directions. Drain and rinse with cold water until the pasta has cooled. In a small bowl, whisk together the mayonnaise, sour cream, cream cheese, lemon juice, garlic...
See the full directions on my site
Nutritions

Calories
233

Sodium
412mg
17% DV

Fat
19g
29% DV

Protein
6g
12% DV

Carbs
3g
1% DV

Fiber
0.9999999999999999g
3% DV