Japanese Ramen Egg

sudachirecipes
August 04, 2021
72

Delicious soft boiled egg marinated in an homemade Japanese marinade, packed with umami and perfect on top of ramen or eaten as a snack!

6
Marinade:
75 ml Tsuyu Sauce
25 ml Soy sauce
75 ml Water
25 ml Mirin
10 ml Sake
1 tsp. Sugar
Eggs:
6 Eggs
1 tsp Salt
  1. In a small pan, add 5 tbsp tsuyu, 5 tsp soy sauce, 5 tbsp water, 5 tsp mirin, 2 tsp sake and 1 tsp sugar. Mix and heat on medium high until it starts to boil.
  2. Allow it to boil for 1-2...

See the full directions on my site
Nutritions

Calories
107

Sodium
882mg
36% DV

Fat
1g
2% DV

Protein
4g
9% DV

Carbs
7g
2% DV

Fiber
1g
7% DV