John Wayne Cheese Casserole

January 03, 2014

145

2 cans (4-oz size) diced green chiles, drained
1 teaspoon butter
1/2 pint sliced mushrooms (optional)
1 lb Monterey Jack cheese, coarsely grated
1 lb Cheddar cheese, coarsely grated
4 egg whites
4 egg yolks
2/3 cup canned evaporated milk
1 tablespoon flour
1/2 teaspoon salt
1/8 teaspoon pepper
2 medium tomatoes, sliced

Preheat oven to 325F. Heat a small skillet over medium heat and saute mushrooms in 1 teaspoon of butter until slightly softened. In large bowl, combine grated cheese and green chiles. Grease a 13x9 inch...
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Nutritions

Calories
158

Sodium
376mg
15% DV

Fat
10g
15% DV

Protein
12g
24% DV

Carbs
4g
1% DV

Fiber
1g
5% DV