Julia's Parmesan Zucchini

May 06, 2014

A quick and delicious side dish (or meal) that can be thrown together and on the table in minutes.

2-3 medium sized zucchini, washed and sliced into ¼" slices
1 medium onion, sliced and rings separated
2-3 Tablespoons minced garlic
2 Tablespoons olive oil
½ cup fresh, shredded Parmesan cheese
2 teaspoons garlic powder
salt and pepper, to taste

Heat olive oil in medium skillet, over medium heat. Add zucchini and onions, stirring occasionally After cooking zucchini and onions approximately 5 minutes, add minced garlic and stir. Continue to cook for...
See the full directions on my site

Nutritions

Calories
158

Sodium
455mg
18% DV

Fat
9g
15% DV

Protein
3g
6% DV

Carbs
15g
5% DV

Fiber
2g
10% DV