Kalbi Glazed Fullblood Wagyu Short Ribs
56
A simple recipe for roasting Wagyu beef short ribs in a kalbi glaze from Double 8 Cattle Company.
2 Double 8 Cattle Company Fullblood Wagyu beef Short Ribs
1 cup Honey
1 cup Soy Sauce
2 tbsp. Ginger ( minced )
1 tbsp. Garlic ( minced )
1/4 cup Sugar
1/4 cup Rice Wine Vinegar
10 Green Onions ( separate white and green parts )
1 tsp. Sesame Oil
1/2 tsp. Red Chili Flakes
1/2 cup Sesame Seeds
3 cups Water
1 cup Honey
1 cup Soy Sauce
2 tbsp. Ginger ( minced )
1 tbsp. Garlic ( minced )
1/4 cup Sugar
1/4 cup Rice Wine Vinegar
10 Green Onions ( separate white and green parts )
1 tsp. Sesame Oil
1/2 tsp. Red Chili Flakes
1/2 cup Sesame Seeds
3 cups Water
PREPARING THE KALBI GLAZE
Separate the white and green parts of the green onions. Mince the tops of the green onions, and save for later use.
Begin making the kalbi glaze by...
See the full directions on my site
Nutritions
Calories
2767
Sodium
17154mg
714% DV
Fat
69g
106% DV
Protein
77g
154% DV
Carbs
569g
193% DV
Fiber
59g
237% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat19g96%
Polysaturated Fat20g129%
Monosaturated Fat29g182%
Cholesterol51mg17%
Sodium17154mg714%
Potassium5321mg152%
Protein77g154%
% DAILY VALUE*
Total Carbohydrate
Fiber59g237%
Sugar402g804%
Vitamin A1057IU21%
Vitamin B614mg703%
Vitamin C132mg220%
Calcium1251mg125%
Iron29mg162%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.