Kale Salad with Asian Style Dressing

September 01, 2015

This kale salad comes together quickly with just two main ingredients. The veggies are sturdy so you can dress the salad and refrigerate until you\\\'re ready!

2 cups packed kale
2 cups broccoli slaw (variety with broccoli, carrots, and red cabbage)
2 tablespoons low sodium soy sauce
1 tablespoon lime juice
1 tablespoon rice vinegar
1 teaspoon sesame oil
2 tablespoons canola oil
2 cloves garlic, minced
1 1/2 inch piece of ginger, grated
1 tablespoon peanut butter
1 tablespoon brown sugar

In a large bowl, whisk all the ingredients together except the kale and broccoli slaw Finely chop the kale (like confetti) and put it in a large bowl Roughly chop the broccoli slaw mixture so it is smaller,...
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Nutritions

Calories
377

Sodium
630mg
26% DV

Fat
19g
30% DV

Protein
7g
15% DV

Carbs
37g
12% DV

Fiber
5g
22% DV