Cakes

Key Lime Pound Cake

Joan Hayes
May 29, 2013
323
16
1 cup butter, softened
2 cups granulated sugar
3/4 cup buttermilk
1/3 cup key lime juice
5 large eggs
3 cups all purpose flour
1 1/2 teaspoons salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
green food coloring (optional)

for the glaze:

2 cups powdered sugar
3-4 tablespoons key lime juice
Preheat oven to 350 degrees. Place rack in lowest position. Grease and flour a bundt pan or 2 loaf pans. In small bowl, combine buttermilk and lime juice, set aside. Cream butter and sugar until fluffy. Add...
See the full directions on my site
Nutritions

Calories
355

Sodium
289mg
12% DV

Fat
12g
19% DV

Protein
4g
8% DV

Carbs
59g
20% DV

Fiber
1g
6% DV
Baked