SoupsFebruary 19, 2016
Calories
131
Sodium
2283mg
95% DV
Fat
18g
28% DV
Protein
11g
23% DV
Carbs
19g
6% DV
Fiber
5g
21% DV
Korean Noodle Soup
Great noodle soup with bold Korean flavor. Easy to make and ready in 10 minutes.
1
Food Ingredients:
tofu
1 egg
cilantro
shrimp
U-don noodle (see product)
Soup Ingredients:
2 cups water
1 Tbsp sempio hot pepper paste (see product)
1 Tbsp sugar
1 Tbsp soy sauce
1/2 tsp salt
tofu
1 egg
cilantro
shrimp
U-don noodle (see product)
Soup Ingredients:
2 cups water
1 Tbsp sempio hot pepper paste (see product)
1 Tbsp sugar
1 Tbsp soy sauce
1/2 tsp salt
1. In a medium pot cook U-don noodle about 5 minutes then cover for additional 5 minute until al dente. Reserve noodle and drain the water.
2. In another small pot, cook water until boiling. Add any food...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
131
Sodium
2283mg
95% DV
Fat
18g
28% DV
Protein
11g
23% DV
Carbs
19g
6% DV
Fiber
5g
21% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g31%
Polysaturated Fat5g36%
Monosaturated Fat6g41%
Cholesterol160mg53%
Sodium2283mg95%
Potassium94mg2%
Protein11g23%
% DAILY VALUE*
Total Carbohydrate
Fiber5g21%
Sugar12g25%
Vitamin A250IU5%
Vitamin B65mg251%
Vitamin C6mg11%
Calcium69mg6%
Iron6mg38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.