SaladsDecember 08, 2013
Calories
249
Sodium
699mg
29% DV
Fat
17g
27% DV
Protein
10g
21% DV
Carbs
7g
2% DV
Fiber
2g
9% DV
Layered Bacon and Swiss Green Salad Recipe
231
This bacon and swiss layered green salad. This is perfect for a holiday party or Christmas dinner- your guests will love it!
8
6 cups shredded Romaine lettuce
1 red onion, thinly sliced
1 (10 oz) package frozen peas, thawed
1 (8 oz) package Swiss cheese, cubed
1/2 lb bacon, cooked and crumbled
1/2 cup mayonnaise
1 tablespoon sugar
salt and pepper to taste
1 red onion, thinly sliced
1 (10 oz) package frozen peas, thawed
1 (8 oz) package Swiss cheese, cubed
1/2 lb bacon, cooked and crumbled
1/2 cup mayonnaise
1 tablespoon sugar
salt and pepper to taste
In a small bowl, mix together the mayonnaise, sugar, salt and pepper. In a large salad bowl, layer half of the greens, half of the mayonnaise mixture, onion, peas, and cheese. Repeat the layers again. Cover...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
249
Sodium
699mg
29% DV
Fat
17g
27% DV
Protein
10g
21% DV
Carbs
7g
2% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g43%
Polysaturated Fat1g10%
Monosaturated Fat7g47%
Cholesterol42mg14%
Sodium699mg29%
Potassium262mg7%
Protein10g21%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar3g7%
Vitamin A3754IU75%
Vitamin B60.13999999999999999mg6%
Vitamin C5mg9%
Calcium225mg22%
Iron0.9700000000000001mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.