DessertsApril 21, 2015
Calories
2657
Sodium
1544mg
64% DV
Fat
127g
196% DV
Protein
128g
256% DV
Carbs
242g
82% DV
Fiber
9g
39% DV
Leche Flan
139
Leche Flan is a traditional Filipino dessert that is commonly served at Fiestas and other special occasions. It is caramel custard made of milk (‘Leche’ in Spanish), sugar and eggs and usually flavored with vanilla and key lime zest.
10 egg yolks
1 can (12 oz) evaporated or fresh milk
1 can (14 oz) sweetened condense milk
1 tsp vanilla extract
1 tsp key lime zest
9 Tbsp granulated sugar
1 can (12 oz) evaporated or fresh milk
1 can (14 oz) sweetened condense milk
1 tsp vanilla extract
1 tsp key lime zest
9 Tbsp granulated sugar
Scoop 3 tablespoons of sugar in each llanera or flan molds. Place the llanera on top of stove under low heat. When the sugar starts to liquefy, using tongs, turn the llanera in a circular motion to prevent...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2657
Sodium
1544mg
64% DV
Fat
127g
196% DV
Protein
128g
256% DV
Carbs
242g
82% DV
Fiber
9g
39% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat62g312%
Polysaturated Fat14g93%
Monosaturated Fat50g313%
Cholesterol3325mg1115%
Sodium1544mg64%
Potassium4127mg117%
Protein128g256%
% DAILY VALUE*
Total Carbohydrate
Fiber9g39%
Sugar217g435%
Vitamin A5758IU115%
Vitamin B62mg144%
Vitamin C22mg37%
Calcium3229mg322%
Iron8mg47%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.