Left Over Turkey Hot Browns

December 24, 2016

163

A tasty and quick way to use up your left over Holiday turkey.

12 ounces turkey breast, cooked and sliced
8 slices turkey bacon
1 1/2 cups fat free milk
2 tablespoons all-purpose flour
1/2 teaspoon garlic salt
1/8 teaspoon black pepper
1/8 teaspoon ground nutmeg
1 1/2 cups sharp cheddar cheese, shredded
2 whole tomatoes thinly sliced
8 slices white bread, toasted
salt and pepper to taste

Combine the milk, flour, garlic salt, pepper and nutmeg in a medium saucepan over medium heat. Bring to a boil, stirring occasionally, until thickened; about 7 to 10 minutes. Place the turkey bacon on a...
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Nutritions

Calories
1172

Sodium
4481mg
186% DV

Fat
67g
103% DV

Protein
86g
173% DV

Carbs
48g
16% DV

Fiber
5g
21% DV