Desserts

Lemon Granitaz

agus diazz
January 07, 2014
15

In the afternoon the weather is scorching, for a refreshing drink .. Lemon granita recipe this time will definitely refresh your thirst and your family in this scorching heat. Consider the following recipe:

4
ingredients:
3 pieces of lemon peel
250 ml of lemon juice
500 ml of water
200 gr of white sugar
Mint leaves to taste
salt to taste
How to make: 1. Cook all ingredients over low heat until boiling 2. Reduce the heat and stir until sugar dissolves. 3. Lift then strain the lemon peel and mint leaves. 4. Pour the lemon juice into the mold, let approximately 10-15 minutes until room temperature. Put it in the freezer for 30 minutes then remove and mash with a fork. 5. Enter again into the freezer until 30 minutes then destroyed again. Repeat the same process three or four times until the ice pellets. 6. Pour into tall glasses and serve.
Nutritions

Calories
211

Sodium
5mg
0% DV

Fat
5g
8% DV

Protein
2g
4% DV

Carbs
56g
19% DV

Fiber
2g
11% DV
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