Lemon Italian Ice

July 25, 2014

Growing up one of my favorite summer delights was Italian ice. It was a sweet, tart, cold and refreshing treat! Every week my Mom would buy some from the grocery store and the same night my siblings and I would each get one to enjoy!

1 3/4 cups granulated sugar
4 cups water
14 large lemons-it makes about 1 3/4 cups
a handful basil leaves-optional

Put water and sugar in a pot on the stove and place on low heat, allow to come to a soft boil to make a simple syrup. While the water and sugar are doing their thing- Zest three lemons and set aside the...
See the full directions on my site

Nutritions

Calories
99

Sodium
1.0mg
0% DV

Fat
2g
4% DV

Protein
1.0g
2% DV

Carbs
25g
8% DV

Fiber
1.0g
4% DV