Light & Delicious Banana Cake
44
A simple recipe that can be mixed with others flavor to create a much more flavorful cake. You can add a teaspoon or two of cinnamon to have a spiced flavor. And you can add raisins for their wonderful texture. You can also add a sugar glaze and vanilla frosting to step-up the sweetness.
12
2 cups whole wheat flour
1 tsp baking soda
1 tsp salt
1/2 cup butter
1/2 cup white sugar
1 cup packed brown sugar
2 eggs
3 ounces ripe bananas
2/3 cup almond milk
(1/2 cup) chopped walnuts
1/2 cup shaved almonds
1 tsp baking soda
1 tsp salt
1/2 cup butter
1/2 cup white sugar
1 cup packed brown sugar
2 eggs
3 ounces ripe bananas
2/3 cup almond milk
(1/2 cup) chopped walnuts
1/2 cup shaved almonds
- Preheat oven to 350 degrees Fahrenheit.
- Grease and flour 2 pieces of 8 inch round pans.
- In a small bowl whisk together flour, baking soda, and salt; set aside.
- In a large...
See the full directions on my site
Nutritions
Calories
292
Sodium
325mg
13% DV
Fat
10g
16% DV
Protein
5g
10% DV
Carbs
44g
15% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g28%
Polysaturated Fat1g9%
Monosaturated Fat3g21%
Cholesterol21mg7%
Sodium325mg13%
Potassium168mg4%
Protein5g10%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar27g55%
Vitamin A245IU4%
Vitamin B60.36mg18%
Vitamin C1mg2%
Calcium29mg2%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.