Light Pumpkin Bars

September 21, 2013

Delicious and moist pumpkin bars with a healthy twist

2 cups whole wheat pastry flour
1 1/2 cups sugar
2 tsp baking powder
2 tsp cinnamon
1 tsp baking soda
1/2 tsp salt
4 eggs
15 oz. organic pumpkin
1 cup unsweetened applesauce

For the Cream Cheese Frosting:
3 ounces light cream cheese, softened
1/3 cup unsalted butter, softened
1 tsp vanilla
2 cups powdered sugar

Preheat the oven to 350 degrees and spray a 15x10 in. baking pan with baking spray; set aside. In a large bowl whisk together the flour, sugar, baking powder, cinnamon, baking soda and salt. Add the eggs,...
See the full directions on my site

Nutritions

Calories
456

Sodium
267mg
11% DV

Fat
11g
17% DV

Protein
30g
61% DV

Carbs
65g
22% DV

Fiber
3g
14% DV