Light Red Potato Salad

February 04, 2013

137

A light potato salad that won't throw you off your healthy track. Great any time of year!

12 cups cubed red potatoes
1 cup chopped green bell pepper
1/2 cup minced red onion
1/2 cup olive oil
1/3 cup red wine vinegar
2 tablespoons Dijon mustard
2 tablespoons mayonnaise
1 1/2 teaspoons salt
1/2 teaspoon ground black pepper

Cook potatoes, covered in boiling water, 10 minutes, or until tender; drain well and cool. In a large bowl, combine potatoes, bell pepper and onion. In a small bowl, whisk together remaining ingredients....
See the full directions on my site

Nutritions

Calories
197

Sodium
302mg
12% DV

Fat
6g
10% DV

Protein
3g
7% DV

Carbs
30g
10% DV

Fiber
3g
15% DV