Low Fat, Baked Wheat Biscuits

April 23, 2015

This easy, low-fat baked wheat biscuits are so addictive, yummy and healthy snacks for kids and adults. Then you will love this tiny, cute savory crackers for sure. This baked wheat biscuit is my all time favourite tea time snack. This is my recipe and it is a guilt free snack. If you are looking for vegan snack then try this low-fat spicy biscuit for any occasion and let me know how it turned out.

Ingredients for Baked Wheat Biscuits

3/4 Cup of Wheat Flour
1/2 Cup of All Purpose Flour (Maida)
1/4 Cup of Canola Oil
1/2 Tsp of Garlic Powder
2 Tsp of Red Chilly Powder (Cayenne Pepper Powder)
2 Tsp of Cumin Seeds
1/2 Tsp of Baking Powder
Salt to taste
Water as needed

In a bowl, mix all the ingredients, add water little by little and make a smooth dough. Cover the dough and leave it for 15 – 30 mins. Knead it again and divide the dough into equal parts. Take a ball and...
See the full directions on my site

Nutritions

Calories
522

Sodium
17mg
0% DV

Fat
23g
36% DV

Protein
10g
20% DV

Carbs
58g
19% DV

Fiber
5g
23% DV