Cakes

Mango Pudding

12

Mango Pudding very Delicious is easy to make

16
400 grams of mango
1200 grams of liquid milk
3 packs of white gelatin
1/2 teaspoon salt
To do is mix powdered agar agar and sugar together , stirring until smooth and then set aside. Blend mango and milk until well blended and smooth mango . Once blended , mix in the mango and milk and cook until boiling . After boiling a mixture of agar agar enter and sugar , cook and stir until boiling and sugar dissolves . To get good results , put in beautiful prints and fit your selsera . Chill in the refrigerator .
Nutritions

Calories
389

Sodium
1200mg
50% DV

Fat
6g
9% DV

Protein
28g
56% DV

Carbs
57g
19% DV

Fiber
2g
11% DV