Spicy Thai Mango Sauce
157
A delicious mango sauce recipe that’s great for shrimp and salmon recipes. This sweet and tangy homemade sauce recipe is an excellent accompaniment to grilled food. Looking for a fresh new sauce to add to your repertoire? Worry no more! This Asian flavored sauce is one of the best condiments to pair with different seafood.
4
14 oz ripe mango
1 tbsp fish sauce
1 oz ginger
1 tsp chili flakes
1/2 tbsp brown sugar
salt and pepper to taste
1 tbsp fish sauce
1 oz ginger
1 tsp chili flakes
1/2 tbsp brown sugar
salt and pepper to taste
1 - Hold the mango upright - so the place where the stem was is at the top.
2 - Turn the mango, so the widest side is facing you.
3 - The pit mimics this same shape - it's tall, wide, and not...
See the full directions on my site
Nutritions
Calories
110
Sodium
469mg
19% DV
Fat
1g
1% DV
Protein
2g
5% DV
Carbs
23g
7% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.44000000000000006g2%
Polysaturated Fat0.33000000000000007g2%
Monosaturated Fat0.34g2%
Cholesterol10mg3%
Sodium469mg19%
Potassium120mg3%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar8g16%
Vitamin A2IU0%
Vitamin B60.29000000000000004mg14%
Vitamin C0.2mg0%
Calcium82mg8%
Iron0.56mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.