Maple Glazed Apple Crisp Cinnamon Buns

November 05, 2015

156

From scratch cinnamon buns stuffed with apples, topped with crunchy brown sugar streusel and topped with maple glaze — the ultimate cinnamon roll for fall!

1 cup warm milk (I put mine in the microwave for about 30-45 seconds)
½ cup butter, room temperature
¼ cup granulated sugar
2 eggs
¾ teaspoon salt
4 cups all-purpose flour
3 teaspoons instant yeast
¼-1/2 cup additional milk or water, or flour
Streusel:
¼ cup butter, cold
¼ cup whole wheat (or all purpose) flour
1 cup large oats
½ cup brown sugar, packed
½ tsp cinnamon

Bun dough: 1.In a stand mixer, add milk, butter, sugar and eggs and beat on medium-low until combined (not necessarily smooth). Add salt, flour, and yeast and mix with a dough hook until a smooth dough...
See the full directions on my site

Nutritions

Calories
257

Sodium
114mg
4% DV

Fat
8g
13% DV

Protein
5g
11% DV

Carbs
38g
12% DV

Fiber
2g
10% DV

Brunch Thanksgiving