DessertsApril 19, 2013
Calories
1790
Sodium
70mg
2% DV
Fat
177g
273% DV
Protein
7g
15% DV
Carbs
22g
7% DV
Fiber
3g
12% DV
Meringue
10
Meringue "Eggs" are a fun way to trick your kids for dessert!
4
LEMON CURD:
3 Egg Yolks
6 Tbls Sugar
1 tsp Grated Lemon Zest
6 Tbls strained fresh lemon juice
4 Tbls Unsalted Butter, cut into 4 pieces
For the Meringue
3 Egg Whites
1 tsp Vanilla Extract
3/4 C Sugar
1 tsp Cream of Tartar
3 Egg Yolks
6 Tbls Sugar
1 tsp Grated Lemon Zest
6 Tbls strained fresh lemon juice
4 Tbls Unsalted Butter, cut into 4 pieces
For the Meringue
3 Egg Whites
1 tsp Vanilla Extract
3/4 C Sugar
1 tsp Cream of Tartar
Set a fine-mesh strainer over a glass bowl. Set aside.
In a medium saucepan, combine eggs, sugar and lemon zest; whisk until smooth. Add lemon juice and butter and cook over medium heat, whisking...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1790
Sodium
70mg
2% DV
Fat
177g
273% DV
Protein
7g
15% DV
Carbs
22g
7% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat119g595%
Polysaturated Fat8g51%
Monosaturated Fat50g316%
Cholesterol716mg240%
Sodium70mg2%
Potassium262mg7%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar19g39%
Vitamin A5977IU119%
Vitamin B60.29000000000000004mg14%
Vitamin C12mg20%
Calcium84mg8%
Iron0.7000000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.