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Mexican Chicken Casserole Recipe

May 21, 2020

1500

Try this yummy, easy Mexican chicken casserole recipe with corn kernels and bell peppers. This is the best Mexican casserole that is packed with bold chicken flavor and plenty of melted cheese. An excellent Mexican dinner recipe that can be paired with the best white wines. Above all, this is a baked chicken recipe with a combination of sweet, salty, and fiery flavors.

2 lbs chicken breasts
9 oz Provolone cheese
1 cup sour cream
8 oz canned diced green chilies
2 oz red bell pepper
3 oz whole corn kernels
2 oz cherry tomatoes
1 tsp Salt
1 tsp ground black pepper
2 tbsp butter
2 tbsp vegetable oil

Preheat oven to 400 degrees Fahrenheit.
Prepare a 9x13 casserole dish and brush some butter.
Cut chicken breasts into bite-size pieces, season with salt and pepper.
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See the full directions on my site

Nutritions

Calories
250

Sodium
719mg
29% DV

Fat
19g
30% DV

Protein
9g
19% DV

Carbs
5g
1% DV

Fiber
2g
8% DV