Mini Pumpkin Cheesecakes
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We have waited all summer for a break in the hot temperatures. Then our thoughts immediately turn to fall and everything pumpkin. We love these mini pumpkin cheesecakes. They are bursting with the delicious combo of pumpkin and cream cheese!
12
1 cup graham cracker crumbs
3 tablespoons Butter
1 1/2 tablespoons Sugar
8 ounces Cream Cheese
1/3 cup sugar
1 egg
1 teaspoon vanilla
1/2 cup pumpkin puree
1 1/2 teaspoons pumpkin pie spice
3 tablespoons Butter
1 1/2 tablespoons Sugar
8 ounces Cream Cheese
1/3 cup sugar
1 egg
1 teaspoon vanilla
1/2 cup pumpkin puree
1 1/2 teaspoons pumpkin pie spice
- Melt the butter in a microwave safe bowl. Then add in the graham cracker crumbs and 1 1/2 Tablespoons of sugar. Mix together well and divide evenly into the bottom of 10-12 muffin tin cups that have...
See the full directions on my site
Nutritions
Calories
205
Sodium
162mg
6% DV
Fat
10g
16% DV
Protein
2g
5% DV
Carbs
22g
7% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g30%
Polysaturated Fat1g7%
Monosaturated Fat3g21%
Cholesterol37mg12%
Sodium162mg6%
Potassium73mg2%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar13g27%
Vitamin A410IU8%
Vitamin B60.11mg5%
Vitamin C0.6mg1%
Calcium29mg2%
Iron0.92mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.