Mint Chocolate Chip Cheesecake Brownies

May 01, 2013

1943

Brownies:
•1/2 cup butter
•8 ounces semisweet chocolate - finely chopped
•1 and 1/4 cups sugar
•3 large eggs
•1 teaspoon vanilla extract
•3/4 cup all-purpose flour
•1/4 teaspoon salt
- you may use your own favorite brownie recipe or use a box mix in replacement

Cheesecake Layer:
•8 ounces cream cheese, softened
•1/4 cup sugar
•1 egg
•1/4 teaspoon peppermint extract (or more, depending on preferred taste)
•2 drops green food coloring
•2/3 cup mini chocolate chips

1.Preheat oven to 350 degrees. Spray 11 x 7 inch baking pan (or 13 x 9 inch baking pan for thinner brownies) with cooking spray. Set aside. Set out 8 ounces of cream cheese for the cheesecake layer and...
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Nutritions

Calories
220

Sodium
76mg
3% DV

Fat
8g
13% DV

Protein
2g
4% DV

Carbs
33g
11% DV

Fiber
0.6g
2% DV

Snack Baked