Mommy Maleta's Baklava Bites

Laura Pheneger
August 10, 2014
26

Love the crispy layer upon layer of phyllo dough soaked in honey? Hate the time involved in brushing melted butter on each and every paper thin sheet of dough? Try this recipe which I call Baklava Bites instead. You'll maintain the texture & flavor of traditional baklava and save yourself precious time in the kitchen!

12
2 boxes frozen phyllo shells
Honey
Nuts
1. Preheat oven to 375 degrees. 2. Place nuts on a cookie sheet and toast in the oven at 375 for 6-8 minutes, or until lightly toasted. They will begin to smell really good! Remove and set cookie sheet...
See the full directions on my site
Nutritions

Calories
22

Sodium
1.0mg
0% DV

Fat
0.97g
1% DV

Protein
0.3g
0% DV

Carbs
2g
0% DV

Fiber
0.4g
1% DV
SnackBaked