Breakfast

Moong Dosa or Pesarattu

ravi kumar
April 11, 2018
259

Pesarattuactually means a Dosa made from moong dal or green moong dal. It is an Indian lentil based pancake or Dosa. Pesarattu served as a breakfast dish with coconut chutney. The recipe for Instant Moong Dal Dosa is quite easy and simple to make.

3
1/2 cup Whole Moong Soaked
3 tbsp Raw Rice
2 Green Chillies
1 Green Chilli, Finely Chopped
1 Onion, Finely Chopped
1 tsp Cumin Seed Powder
1 tsp Cumin Seed Powder
1 tbsp Ginger
1 tsp Cumin Seeds
Salt To Taste
Oil

1. Start by blending all the ingredients together to make the batter.

2. On a hot pan, pour the batter to make the dosa. Add the onions, chili and cumin seed powder on top.

3. Serve hot.


See the full directions on my site
Nutritions

Calories
155

Sodium
8mg
0% DV

Fat
9g
15% DV

Protein
1g
2% DV

Carbs
6g
2% DV

Fiber
1g
5% DV