Mushroom Pasta

Lulu Garcia
March 11, 2014
4
4
1 package rotini
1/4 olive oil or butter
1 box of mushroom slice
1/2 cup onion
1 clove garlic
1 tablespoon Chicken Bouillon
Pasta Sauce (I use Prego )
1. Prepare pasta according to package directions; drains. 2.Meanwhile, in large skillet, heat oil over medium high heat. Add Onion and garlic. 3. When onion is caramelize add the mushroom and cook it through. 4. Add the pasta and the sauce, 5. Add chicken bouillon.
Nutritions

Calories
85

Sodium
957mg
39% DV

Fat
2g
3% DV

Protein
2g
5% DV

Carbs
13g
4% DV

Fiber
1g
6% DV
DinnerPan Fried